PubAg

Main content area

MLA

Zhang, Hong, et al. "Microwave Pretreatment and Gas Chromatography-mass Spectrometry Determination of Herbicide Residues In Onion." Food chemistry, v. 108,.1 pp. 322-328. doi: 10.1016/j.foodchem.2007.10.041

APA

Zhang, H., Chen, Z., Yang, G., Wang, W., Li, X., Li, R., & Wu, Y. (2008). Microwave pretreatment and gas chromatography-mass spectrometry determination of herbicide residues in onion. Food chemistry, 108, 322-328. doi: 10.1016/j.foodchem.2007.10.041

Chicago

Zhang, Hong, Zilei Chen, Guosheng Yang, Wenzheng Wang, Xiuqing Li, Ruiju Li, and Yuanjuan Wu. "Microwave pretreatment and gas chromatography-mass spectrometry determination of herbicide residues in onion" Food chemistry 108, no. 1 (2008): 322-328. doi: 10.1016/j.foodchem.2007.10.041